Chef MARC FORGIONE
Marc is from New York City, born in the year 1978.
At this time, probably most recognized for his recurring role on the popular cooking challenge show Iron Chef America as one of the actually Iron Chefs. Starting in the culinary world at the mere
age of 16, he currently owns and operates his very own restaurant. Specializing in meats and bbq, he really does have a special touch when it comes to preparing basic simple meals that shine through.