Try the BRAISED BEEF SHORTRIBS from the Lucques's Menu
Frank Bruni agrees that at Lucques, it's really nearly impossible to pick on favorite, but if pressed on the issues these short ribs probably sit high atop the stack and we tend to agree. Perfectly braised with a touch of horseradish cream on the side, it's really an amazing meal. When it comes to these ribs, leave your fork and knife at your side and tear in to them with your hands to make the most of it!
8474 Melrose Ave. West Hollywood, CA 90069