Try the LEMON-SCALLION DUNGENESS CRAB CAKES from the Dahlia's Menu
Perfectly prepare with a golden brown crispy finish, these crab cakes really are some of the best in the world, especially in N. America. Tom Douglas rates these highly especially due to the organic, local, fresh ingredients used to prepare this dish. Fresh seafood, everyday.
2001 4th Ave. Seattle, WA 98121