David Myers's
The Best Thing I Ever Ate

Favorite Food, Drinks, Recipes
& Restaurants of Chef David

Chef David Myers


David was raised in the city of Cincinnati and finds his roots there.

Sometimes things just take us in a different direction where we thought we'd end up which is the case with David as he originally studied international business growing up. However, he quickly realized this was not his path and entered the restaurant and culinary field. He's won many awards including Best Chef. He believes to traditional and local ingredients with his cuisine.

Tartine Bakery & Cafe
Double Pain Au Chocolat

600 Guerrero St
San Francisco, CA 94110

Chicken Meatballs

11301 West Olympic Blvd.
Los Angeles, CA 90064