Try the CHORIZO STUFFED DATES from the Avec's Menu
Take it from our good friend, chef Chris Cosentino that this is one of the best meals on the planet that is served in a bowl, which just happens to be the theme of this chapter. With a nostalgic presence of Southern France, this amazing restaurant really knows how to prepare it authentically. Be sure to have it with some local wine.
615 W. Randolph St. Chicago, IL 60661