Mario Batali's The Best Thing I Ever Ate Compilation of Great Foods!
It truly takes the top chef's in the world to build the best tasting foods list so we can all enjoy it!
Explore the Selections & Experience of Professional Chef Mario
Chef MARIO BATALI
Molto Mario was born in 1960 and is originally from Seattle.
Known for being very well rounded in the industry, Mario has experienced and continues to do so in writing, hosting and as a successful restaurateur. Thanks to his many years
of Classical style training, he is an expert with Italian culinary. He owns and operates several establishments across the world and has also recently started a clothing line.