CHEF'S CHOICE
Potato Gnocchi w/ Blue Crab & Perigold Truffle

August was seen in
In a Bowl 7 on Season 3


Try the POTATO GNOCCHI WITH BLUE CRAB & PERIGOLD TRUFFLE from the August's Menu





Recommendation - POTATO GNOCCHI WITH BLUE CRAB & PERIGOLD TRUFFLE

One of the most delicate and amazing dishes that you'll ever have a chance to treat yourself with. Considered the cadillac of all foods you'll find in a bowl, it's surely on the top of the list of chef Aaron Sanchez. An amazing appetizer with full depth and flavors that will have you smiling for many days ahead. Go ahead, spoil yourself.



Address - contact for menu, prices, take-out & delivery

301 Tchoupitoulas St. New Orleans, LA 70130

504-299-9777



August Potato Gnocchi with Blue Crab and Perigold Truffle